Salty Chocolate Caramels
Jacobsen Salt Co went next-level and combined the two in a recipe that starts with pure sea salt harvested from Netarts Bay on the Oregon Coast. Then slowly toast sugar and butter to a perfect golden brown, and finish by stirring in heavy cream and chocolate. The result: a smooth caramel that hits all the sweet notes we love, with the bright, briny sparks of sea salt we crave.
Net Unit Weight: 6.5oz
Box Unit Dimensions: 6" x 4.5" x 2.5"
Best before 9 months
Made in United States of America