Salty Chocolate Caramels
Jacobsen Salt Co.

Salty Chocolate Caramels

Regular price $16.00 $0.00
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Unwrapping and placing a caramel into your mouth has the same slow-time feel as letting a piece of chocolate dissolve on your tongue. They went next-level and combined the two in a recipe that starts with pure sea salt harvested from Netarts Bay on the Oregon Coast. They then slowly toast sugar and butter to a perfect golden brown, and finish by stirring in heavy cream and chocolate. The result: a smooth caramel that hits all the sweet notes we love, with the bright, briny sparks of sea salt we crave. 

Made in United States
Shelf life 6–12 months
Storage Shelf-stable


Glucose, Sugar, Heavy Whipping Cream, Butter (Sweet Cream, Natural Flavoring, Milk), Cocoa Powder, Jacobsen Sea Salt.

Contains: Milk

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